Certified Odoo Partner
Odoo System for Restaurants
Manage restaurants and cafés from one platform: POS, inventory, recipes, food costs, and multi-branch operations.
Challenges
Difficulty calculating meal cost and kitchen waste
Sales not synced with inventory across branches
Complex staff and shift management
Key Features
Point of Sale (POS)
Fast cashier interface with kitchen printing.
Recipe Management
Calculate cost per dish from ingredients.
Kitchen Inventory
Automatic material deduction on sale.
Multi-Branch
Unified reporting across all locations.
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